HOW TO USE MORINGA
Using moringa couldn't be easier - just mix 1-2 teaspoons (or half a teaspoon if you're just starting out) into any dish or drink that could benefit from a sprinkling of spinach greens. The easiest way to think of it as superfood seasoning - so just use it as you would any other green herb or seasoning.
Here are 5 of our favorite ways to #dothemoringa:
SPRINKLE... onto salads, eggs, roasted veg, pasta & risotto
BAKE... into savory bread, brownies, muffins & cookies
STIR... into soups, dips, sauces, casseroles & stews
SHAKE... into apple juice, coconut water & salad dressings
BLEND... into sauces, green juices, smoothies & ice creams